Tuesday, November 25, 2008

A Luscious Thanksgiving Recipe


Easy Chocolate Pie

1 1/2 cup warm water
1 cup sugar
1/4 cup cornstarch
1/4 tspn salt
3 Tblspn butter

Mix above ingredients well in a microwave safe bowl. Cook in microwave 2 min. Scrape down sides and stir well. Cook an additional 2-3 min. Stir well.

Add 3 squares of unsweetened baking chocolate. Stir until melted. Whisk in 3 eggs - one at a time. Microwave from 1-3 minutes longer (cooking time will vary from microwave to microwave) or until contents are smooth and thick (like custard). Stir well after each minute(stirring is very important).

When custard has cooled slightly, add 1 tspn vanilla. Stir well. Pour into baked pie crust and chill. Top with whipped cream when serving.

1 comment:

Richard Lawry said...

Now your getting me psyched up for the overeating on Thanksgiving. I hope you have a great one.

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